With a design inspired by an ancient Japanese cooking style, refined with modern technologies, the Char-Broil Kamander Charcoal Grill provides a flavourful kamado experience without a large price tag. The Kamander is constructed from insulated double-wall steel, sealing in both heat and moisture for even cooking. The simple controls on the side of the Kamander, allow you to precisely control the amount of air entering the bottom of the charcoal grill.
Whether you wish to sear a few steaks, or slow-cook a brisket, simply adjust the controls and air flow accordingly. While your food cooks, the stainless steel side table is great for preparing sides, sauces, and marinades, or as an area to place plates, trays, and cooking tools.