Description
Yosemite, our Sunterra Outdoor, and BBQ Pit Boy premium BBQ Smoker boast up to 1,179 square inches of cooking surface. This well-built smoker loaded with features like fully welded 3/16″ gauge steel construction, 1200 degree heat-resistant paint with UV protection and durable steel shelves superbly crafted. Many of our features included are options with other companies, such as the warming plate, door counter weight, heavy-duty grates both cooking and charcoal, and probe port. Plus there are even more features combined the damper/draft control system. Yosemite produces excellent results whether you are a new or seasoned grill master.
For any type of gathering, the Sunterra Outdoor BBQ Pit Boy #2001 wood and charcoal burning smoker will give blue ribbon results for any cooking event.
Specifications:
Metal Thickness: 3/16″ Gauge
Fully Welded Construction
Door Counter Balance
Heavy Duty Hinged lids
Width:76″
Depth: 27″
Height: 60″
Weight: 499 lbs.
Smoker Diameter 20″ x 42″
Vertical Smoker Diameter 20″ x 42″
Combined cooking area 1179 SQ. in.
Main Chamber Cooking area – 780 SQ. in.
Firebox cooking area – 399 SQ. in.
Vertical Smoker Cooking area – 942 SQ. in.
Cooking Grates 3/8″ round
Log Grates / Charcoal Heavy Duty Grate expanded metal (included)
Fuel: Burns Charcoal or Wood or combination
Finish: Charcoal High-heat Paint 1200°F
Included:
Offset Firebox (20″ x 22″) with dual damper
3 Cooking Grates in Vertical Chamber
Warming plate – 14 1/2″ x 10″
Smoker Probe Port
Side firebox door for easy loading and cleaning
Smoker Temperature Gauge 550°F
Vertical Smoker Temperature Gauge 550°F
Vertical Smoker Door with Side Door
Chrome Stay Cool Handles
4 1/2″ Smokestack with damper control
Wood storage shelf (35″x18″)
Detachable work shelf (38″x13″)
2 Grease drain and hook for hassle-free clean up.
Wagon Wheels – 18″ diameter, 3″ wide / large 1″ axle
Fire Poker
Tuning Plates – BBTP
Smoking Bar (vertical chamber)