Liquid Smoke 210Ml Apple

Manufactured in Australia from a blend of Apple and other species to give you just the right amount of smokey flavour to suit your cooking needs.

Apple is a sweeter smoke is traditionally used to smoke white to pink meats like Fish, Chicken and Pork.

These Liquid Smoke products can be used in foods or on foods making them a great addition to Sausages & Jerky. You can add Liquid smoke to any food including sauces, or spray on your BBQ meats and add to soups.

Eliminates the need for the smoking process as the flavour is added during the curing, drying or manufacturing stage.

Like an essence, and only a few drops is required to achieve a smokey flavour in meals and a few sprays on meat.

(Manufactured from local and imported ingredients)