Product Overview
Supplied in a stand-up zip lock sealed pouch, smoke powder can be used in foods or on foods making them a great addition to Sausages & Jerky. You can add Powdered smoke to any food including sauces, soups and stuffing's, or sprinkle on your BBQ meats while they're on the grill! Recommended for use in the dry-curing process, with products like the Buckboard Bacon Cure. Eliminates the need for the smoking process