To light charcoal briquettes safely and effectively, follow these steps:
Use a Chimney Starter – Fill it with briquettes and place a firelighter or scrunched newspaper underneath. Light it and let the flames rise through the coals.
Wait for the Ash – After about 15–20 minutes, the briquettes will be covered with a light grey ash – that means they’re ready to use.
Spread Evenly – Carefully pour the hot coals into your BBQ and arrange them for direct or indirect cooking.
Avoid using lighter fluid if possible—it can affect the flavour of your food. Stick to natural firelighters for the best results.

Big and Bulky BBQs Quoted Freight.

We are here to assist you in choosing the best BBQ for you

Chat with us if you’ve any questions

We use safest payment technologies
Sign up for our newsletter and get the hottest deals, smokin’ specials, and BBQ tips delivered straight to your inbox. No fluff, just the good stuff!
Beauview BBQ Shop is your one-stop destination for everything barbecue, from premium grills to accessories and expert advice.
© 2025 Created by trondez.com